Hospitality, Marketing & Tourism

Canadians can travel visa-free to 184 countries, one fewer than last year

Port officials expect about 1,077,000 passengers to be on 290 cruise-ship voyages

A Richmond ramen restaurant started offering mochi donuts earlier this month, and the colourful desserts are already making a splash on social media.

Skytrax awards are based on more than 13 million customer satisfaction surveys around the world

The hospitality company has an agreement to operate Langley’s Glass House Winery

Brazilian government is dropping longtime requirement that Canadian visitors require visas

Travellers are generally the kind of people that believe life is a journey, and not a destination. They seek out experiences that are unique and full of discovery.

Let’s celebrate Macaron Day! On March 20, bakeries around the world will offer special deals on macarons, often with a charitable component. It’s easy to see how people can be obsessed with macarons.

From Sydney to Singapore, Berlin to Bangkok, and in dozens of cities and countries around the globe, vegan and vegetarian cuisine is a way of life for millions.

A pop-up chocolate dessert lounge at Notch8 Restaurant & Bar at Fairmont Hotel Vancouver is taking sweet treats to a whole new level.